Orange Creamsicle Fluff

Ingredients

  • 1 box orange Jell-O
  • 1 box instant vanilla pudding
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1 Cool Whip 8 oz.
  • 1 can mandarin oranges 14 oz., drained
  • 1 cup mini marshmallows

Instructions

  1. In a large bowl combine orange Jell-O and boiling water. Whisk until Jell-O is dissolved. Add cold water and allow to chill for 15 minutes in the refrigerator. Slowly whisk in vanilla pudding mix until smooth and chill for another 15-20 minutes or until it becomes slightly thickened. Fold in Cool Whip, mandarin oranges, and marshmallows. Chill for at least 1 hour.

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